Cutting Board Brown PE

Trenton Cutting Board Brown PE for Commercial Kitchens

The Cutting Board Brown PE is an essential food preparation surface designed for busy Australian commercial kitchens and hospitality venues. Specifically colour-coded for cooked meat preparation under HACCP guidelines, this professional poly board helps maintain strict food safety standards and prevent cross-contamination.

Engineered for high-volume service, these high-density polyethylene boards deliver exceptional cost-in-use and durability. They resist moisture, staining, and warping, giving your kitchen staff a reliable, hygienic prep surface shift after shift.

• HACCP Compliance: Distinct brown colour coding allows clear identification for cooked meat prep, simplifying hygiene protocols for kitchen staff.
• Knife-Friendly Surface: High-density PE material absorbs blade impact, preserving knife sharpness and reducing kitchen equipment maintenance costs.
• Hygienic & Non-Porous: Non-absorbent finish resists deep staining, odours, and moisture absorption for rapid cleaning between service rushes.
• Commercial Durability: Heavy-duty construction resists chipping and warping under intense daily knife work and commercial kitchen prep.

How to Serve:

• Cooked Meat Prep: Ideal dedicated station board for resting, portioning, and carving cooked proteins, roast meats, and poultry.
• Carving Stations: Provides a professional, stable base for live carving stations, function buffets, and pass plating.
• Charcuterie & Delicatessen: Excellent for slicing cured meats, smallgoods, and cooked proteins in high-volume sandwich prep areas.

Product Details:

• Brand: Trenton
• Available Sizes: 250x400x13mm, 300x450x13mm, 380x510x13mm, 380x510x19mm, 450x600x13mm, 530x325x20mm
• Storage: Store in a cool, dry place away from direct sunlight. Follow on-pack instructions.